SUPERINTENDENTS: LeeAnn Libby 815-291-7378 Vicki Diestelmeier 815-563-4994
- 1. All entries must comply with the Home Economics Rules and Regulations .
- 2. Single entries cannot be used in group entries.
- 3. All canned foods must have been canned within the year.
- 4. Meats, fruits and vegetables must be canned and sealed in standard canning jars. Please remove all canning rings.
- 5. Rusty lids will be disqualified.
- 6. NEW: Judges will open jars and Canned Goods (fruits, vegetables, juices, pickles and meats) WILL BE TASTED. Bring two (2) jars from the same batch: one (1) for tasting and one (1) for display. Tasting jars can be picked up within two (2) hours after judging is completed. Jars not picked up will be disposed.
- 7. An award in remembrance of Grace Julius will be given to the person who has won the most Blue Ribbons in this division during Fair Week.
CANNED FRUITS
PREMIUMS: $3.50-2.50-1.75-1
- O1001 – Apples
- O1002 – Applesauce
- O1003 – Apricots
- O1004 – Bing Cherries
- O1005 – Red Cherries
- O1006 – Blackberries
- O1007 – Black Raspberries
- O1008 – Red Raspberries
- O1009 – Peaches
- O1010 – Pears
- O1011 – Pineapple
- O1012 – Plums
- O1013 – Rhubarb-cut
- O1014 – Strawberries
- O1015 – Mixed Fruits*
PREMIUMS: $4.75-3.75-3-1
- O1016 – Best Exhibit; three (3) kinds of canned fruit
PREMIUMS: $5-4-3.25-1.50
- O1017 – Best Exhibit: five (5) kinds of canned fruit
BUTTERS
PREMIUMS: $3.50-2.50-1.75-1
- O1050 – Apple
- O1051 – Peach
- O1052 – Pear
- O1053 – Plum
- O1054 – Pumpkin
PRESERVES
PREMIUMS: $3.50-2.50-1.75-1
- O1059 – Blackberry
- O1060 – Black Raspberry
- O1061 – Red Raspberry
- O1062 – Cherry
- O1063 – Peach
- O1064 – Plum
- O1065 – Rhubarb
- O1066 – Strawberry
- O1067 – Mixed Fruit*
CANNED VEGETABLES
PREMIUMS: $3.50-2.50-1.75-1
- O1072 – Asparagus
- O1073 – Green Beans
- O1074 – Lima Beans
- O1075 – Yellow Beans
- O1076 – Beets – any variety*
- O1077 – Carrots
- O1078 – Corn
- O1079 – Peas
- O1080 – Pumpkin
- O1081 – Sauerkraut
- O1082 – Succotash
- O1083 – Tomatoes – whole
- O1084 – Stewed Tomatoes
- O1085 – Vegetable Soup Mix
- PREMIUMS: $4.25-3.25-2.75-1
- O1086 – Best Exhibit – three (3) kinds
PREMIUMS: $4.50-3.50-2.75-1
- O1087 – Best Exhibit – five (5) kinds
JUICES
PREMIUMS: $3.50-2.50-1.75-1
- O1024 – Tomato
- O1025 – Mixed Vegetable
- O1026 – Mixed Fruits*
JELLIES
PREMIUMS: $3.50-2.50-1.75-1
- O1031 – Apple
- O1032 – Blackberry
- O1033 – Black Raspberry
- O1034 – Red Raspberry
- O1035 – Cherry
- O1036 – Currant
- O1037 – Elderberry
- O1038 – Grape
- O1039 – Plum
- O1040 – Rhubarb
- O1041 – Strawberry
- O1042 – Mixed Fruits*
- O1043 – Pepper Jelly – any kind*
PREMIUMS: $4.50-3.75-3-1
- O1044 – Best Exhibit: three (3) kinds of Jelly
PREMIUMS: $5-4.25-3.25-1
- O1045 – Best Exhibit: five (5) kinds of Jelly
PICKLES
PREMIUMS: $3.50-2.50-1.75-1
- O1092 – Bean
- O1093 – Beet
- O1094 – Bread and Butter
- O1095 – Cinnamon Stick
- O1096 – Cucumber – sweet
- O1097 – Dill
- O1098 – Mixed
- O1099 – Mustard
- O1100 – Peach
- O1101 – Watermelon
- O1102 – Zucchini
- O1103 – Apple Rings
RELISHES
PREMIUMS: $3.50-2.50-1.75-1
- O1108 – Chili Sauce
- O1109 – Corn Relish
- O1110 – Cucumber Relish
- O1111 – Green Tomato Relish
- O1112 – Salsa
- O1113 – Spaghetti Sauce
- O1114 – Tomato Catsup
- O1115 – Zucchini Relish
CANNED MEAT
PREMIUMS: $4.25-3.25-2.50-1.50
- O1120 – Beef
- O1121 – Chicken
- O1122 – Pork
- O1123 – Sausage
- O1124 – Wild Game – venison, rabbit, pheasant, quail, etc.*
SPECIAL EXHIBIT
PREMIUMS: $7-6.50-5.75-1
- O1129 – Balanced Meal Display – six (6) jars; one (1) each of meat, green vegetable, yellow or red vegetable, pickle or relish, jelly or preserve and fruit.